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Beef Stroganoff

Brown meat in skillet.Cook onion and pepper in butter.Add remaining ingredients.Cover and simmer 45 minutes.Stir often. Serve over rice or noodles.Serves 4 to 5. ...

Honey Butter

Let butter stand at room temperature until softened. Gradually add honey until well blended with butter.Keep refrigerated. ...

Sensational Beef Stroganoff

Slice beef across the grain into very thin strips.In skillet over high heat, cook meat and onion until meat is no longer pink and onion is tender.Stir in soup and paprika.Heat through; keep stirring ...

Stuffed Mushrooms

Chop stems.Saute onions in butter.Add stems and bread crumbs.Stir over heat.Add parsley.Season (pepper, salt or garlic salt).Remove from heat.Stir in cheese.Stuff mushrooms.Bake in buttered dish at ...

Janice Jackson'S Peanut Butter Pie

Cream peanut butter, cream cheese and confectioners sugar in bowl until light and fluffy.Fold in whipped topping.Spoon into pie shell.Keep refrigerated. ...

Peanut Butter Balls

Mix margarine, peanut butter and powdered sugar.Form into small balls.Melt chocoalte chips and paraffin in top of double boiler.Use two forks to dip balls in chocolate. ...

Bread And Butter Pickles

Heat the last 6 ingredients until hot.Slice cucumbers and onions.Sprinkle on salt and let stand 2 to 3 hours.Drain.Add cucumbers to liquid until hot.Pack in hot jars; seal and water bath for 5 minut ...

Western Omelet Or Scramble

Saute all ingredients in the oil, except eggs, until onion and pepper are tender.You may then add the eggs and scramble, or you can make an omelet. ...

Peanut Butter Fudge

Melt together oleo and peanut butter in saucepan.Add sugar and vanilla and stir.Press into cookie sheet.Cut when cool. ...

Tuna Burgers

Combine the tuna, celery, onion, salt and pepper and mayonnaise.Line each side of the bun with mayonnaise and a slice of Mozzarella.Put the sides together with the tuna mixture in the middle.Wrap ea ...

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