Seasontheroastwiththesalt,pepper and garlic powder atleast 4 hours before baking and keep refrigerated. Preheat oven.Dustthe roast several times over with flour. Put oil or shortening in roaster and ...
Place roast, onions and water in crock-pot.Turn on high for 6 to 8 hours.Roast should be very tender.Drain off broth; shred beef.Add catsup, mustard, brown sugar and Worcestershire sauce.Put back in ...
Place a well seasoned beef patty in the center of a 10-inch square of aluminum foil.Top with a teaspoon of steak sauce or chili sauce.Cover meat with thinly sliced potatoes, carrots and onions.Seaso ...
Mix all ingredients in large saucepan.Simmer over medium heat for 20 to 30 minutes. ...
Preheat oven to 350\u00b0. Remove and discard the wing tips and separate each wing into 2 pieces at the joint.Trim excess fat and skin. On a plate, stir together the flour, salt and pepper.Coat the ...
Remove stems from mushrooms and chop into small pieces.Fry bacon until crisp and crumble (save grease).Add stems to bacon and fry for a couple of minutes.Add Herb-Ox.Crumble bread in food processor ...
Crush or grind all together.Cover tightly.Let stand overnight before using.For table use, store in shaker.Be sure herbs are finely ground. ...
Mix peanut butter, margarine and vanilla together.Gradually add powdered sugar.Knead together and shape into walnut size balls.Set aside. ...
Brown meat and chopped onions with salt and pepper.Drain well; place in pie shells.In a large bowl, mix eggs, cottage cheese and Swiss cheese.Spread over meat mixture.Bake 1 hour at 350\u00b0.Serves ...