Beat cottage cheese on high speed of mixer for 5 minutes.Add onion, horseradish, Worcestershire, salt and celery salt.Blend thoroughly.Cover and chill at least 30 minutes to blend flavor. Serve with ...
Brown together first 3 ingredients.Drain off fat.Separate the packages of crescent rolls.Unroll carefully and cut the four sheets into fourths.Place 1 teaspoon filling into the tiny triangle piece a ...
Melt in top of double boiler.Dip balls in mixture, then place on plate to cool. ...
Melt shortening, stir in flour until lightly browned and add water or milk.Stir until smooth and slightly thickened.Add corned beef, stirring until hot and bubbly.Cover toast and serve. ...
In bowl knead cream cheese, flour and 6 tablespoons butter. Wrap and freeze for 30 minutes.In skillet over medium heat in 2 tablespoons hot butter, cook vegetables until tender.Remove from heat.Tear ...
Mix well.Bake in round or square cake pan for 30 minutes at 350\u00b0. ...
Mix ground beef, milk and pepper.Shape into meatballs and fry in small amount of fat until browned.Combine remaining ingredients.Pour over meatballs. Cook, covered, for 10 minutes or until sauce beg ...
De-stem mushrooms and wash thoroughly.Cook bacon.Combine bacon and cream cheese.Stuff mushrooms with the combined cream cheese and bacon.Place on buttered baking pan and cook for 15 to 20 minutes at ...
Brown ground beef in hot shortening in skillet.Put all ingredients in slow cooker.Stir thoroughly.Cover and cook on low 6 to 8 hours.Serve over hot, cooked noodles or rice.Serves 6 to 8. ...