Combine all ingredients; mix well by hand.Put into pan and refrigerate at least 1 hour before cutting. ...
Combine all ingredients in mixing bowl and chill overnight in refrigerator. ...
Cover hamburger with water and break into bits.Add celery and onion and any other veggie you wish.Potatoes tend to mush up.Add can of beef broth and water to cover contents.Add seasoning, salt, pepp ...
Mix together margarine, peanut butter and powdered sugar.Roll into bite-size balls and refrigerate or place in freezer until ready to dip in chocolate. ...
Heat oven to 400\u00b0.Grease a 10-inch pie plate.Cook and stir beef and onion until brown; drain.Stir in salt and pepper. Spread beef in pie pan.Sprinkle with cheese.Beat remaining ingredients unti ...
In a large skillet, cook together beef, peppers and onions, stirring with a fork to break up meat, until meat is browned and vegetables are tender.Drain off excess drippings.In a small bowl, mix tog ...
Bring to a boil, lower heat and boil for 3 minutes. Remove from heat, add peanut butter, mix and blend until it starts to thicken. Pour into 8 inch greased pan. Let cool and cut. ...
In a medium bowl, combine all ingredients, except avocado. Store in sealed container at room temperature for 6 to 8 hours. Before serving, add diced avocados.Serve with chicken or your favorite gril ...
Heat oven to350\u00b0.Cutstems from mushrooms.Finely chop enough stemsfor 1/3 cup.\tSaute chopped mushroom stems, onion and green pepper in margarine until tender, approximately 5 minutes.Removefrom ...
Brown ground beef; add onion and green pepper.Cook until onion and green pepper are done.Add tomato soup, dried noodles and sour cream; cover and simmer.When noodles are done, add Velveeta cheese on ...