Brown ground beef and onion. Add enough flour to coat ground beef. You may add small amount of butter, if needed. Mix well. Add peas. Slowly add enough milk to make gravy. I put this on toast. ...
Combine crumbs, milk and beef. Shape into patties. Brown in fat.Combine rest of ingredients and pour over patties.Cover and simmer about 15 minutes.Garnish with onion rings.Skillet or electric frypa ...
In a saucepan, combine milk, margarine and brown sugar.Bring to a rolling boil for 4 minutes.Remove from heat and add peanut butter, vanilla and powdered sugar.Blend well and quickly until smooth wi ...
Mix the last 9 ingredients together; stir until there are no lumps in the batter.Put thawed wings in batter and marinate overnight.Stir several times.Before deep frying, stir again, then fry until g ...
Combine butter, sugar and peanut butter and roll into balls. Dip in melted chocolate.Place on wax paper. ...
Blend together ground beef, salt, pepper and ginger.Shape into 1-inch meatballs.Heat oil in wok or skillet; brown meatballs on all sides, about 2 minutes.Add remaining ingredients.Cook over moderate ...
Wash and slice vegetables.Arrange vegetable slices on a plate.Mix one tablespoon of cream cheese and your favorite food color (just a few drops).Using a toothpick, dot eyes on veggies (mouth and nos ...
Cut meat into strips 1/2-inch wide by 1 1/2-inches long. Dredge meat in mixture of flour, salt and pepper and brown in margarine.Add chopped onions and brown.Drain can sliced mushrooms.Save mushroom ...
Dice crab meat so it is tiny pieces; put lemon juice over or squeeze fresh lemon on crab meat.Put 2 to 3 tablespoons of sour cream with crab meat and mix.Stuff mushrooms with mixture; cover with Moz ...
Blend chili, jelly and lemon juice.Bring to boil.Combine meat with finely chopped onion, pepper and ice water.Roll into meatballs and drop into sauce.Simmer for 1 hour.Enjoy! ...