Flatten chicken to 1/2-inch thickness.Place each on a greased heavy piece of foil.Layer veggies on top of chicken. Season.Fold and seal.Bake at 375\u00b0 for approximately 20 minutes. ...
Cut each bread slice in half.Cut Mozzarella in 8 slices. Place each between 2 bread slices.In a shallow plate, beat eggs and salt.Heat oil in heavy skillet.Dip each sandwich into beaten egg to coat. ...
Season ground beef with salt and pepper.Shape beef into 1-inch balls.Heat butter in a skillet and saute meat balls until brown on all sides and cooked.Drain excess fat and stir over medium heat for ...
Mix with electric mixer at high speed until smooth and creamy. ...
Heat skillet; add oil.(I use my wok which works great!) Saute onion and bell pepper in oil until translucent.Add corned beef; let simmer about 10 minutes.Add jar of picante sauce; simmer another 10 ...
Mix and bake in oven at 350\u00b0 for 1 1/2 hours.Stir every 30 minutes until done.Put in jars while hot.Keep refrigerated. Will keep a long time. ...
Preheat oven to 350\u00b0.Spray a 13 x 9 x 2-inch baking pan with nonstick spray; set aside.In a large bowl, combine flour, 1/3 cup sugar and the baking powder; set aside.Using a wire whisk, in a sm ...
Brown the chopped onion in butter.Remove onion and brown ground beef with salt and pepper.Place ground beef and onions, peas, tomatoes and catsup in a casserole to combine.Mash potatoes, beat in 1 e ...