Quick Butter Coffeecake - cooking recipe

Ingredients

2 1/4 c. flour
1/2 c. sugar, divided
2 tsp. double-acting baking powder
1 c. whole milk
1/2 c. whipped butter, melted and divided
1 egg, beaten
1 tsp. each: vanilla and cinnamon

Preparation

Preheat oven to 350\u00b0.
Spray a 13 x 9 x 2-inch baking pan with nonstick spray; set aside.
In a large bowl, combine flour, 1/3 cup sugar and the baking powder; set aside.
Using a wire whisk, in a small bowl, beat together the milk, 1/3 cup melted butter, egg and vanilla.
Pour into flour mixture.
Beat with electric mixer until smooth.
Pour into prepared pan and brush with remaining butter.