Blend almond milk, blueberries, ice cubes, vanilla protein powder, almond butter, and chia seeds in a blender until smooth. ...
Preheat an oven to 350 degrees F (175 degrees C).Melt the butter in a saucepan over medium heat. Add onions and cook until soft and translucent. Mix in the tuna and frozen vegetables, stirring often ...
Mix graham crackers and butter until well combined. Press into the bottom of an 8x8-inch pan, set aside.Mix together ice cream and whipped topping in a stand mixer on low speed until combined. With ...
Heat a panino press according to the manufacturer's instructions.Place 1 slice prosciutto and 1 slice fontina cheese onto a slice of bread; repeat with remaining prosciutto, fontina cheese, and slic ...
Crumble the ground beef into a large deep skillet over medium-high heat. Cook and stir until evenly browned. Drain most of the grease, leaving just enough to coat the pan. Add the onions, and cook f ...
Grease an 8x8 inch square pan.In a saucepan over medium heat, combine the brown sugar , butter and milk. cook until the mixture reaches the soft ball stage (234-240 degrees F, 112-115 degrees C).Com ...
Stir vegetables, meatballs, apricot jam, salad dressing, and soy sauce together in a skillet over medium heat. Cover the skillet and cook the mixture until the vegetables and meatballs are heated th ...
Mix 1/4 cup soy sauce, fish sauce, ginger, and garlic together in a large bowl. Stir in beef cubes. Marinate in the refrigerator for at least 1 hour and up to overnight.Preheat oven to 275 degrees F ...
Spread cornstarch into a wide, shallow bowl. Dredge flank steak in the cornstarch to coat completely; put into a large resealable plastic bag.Stir water, soy sauce, brown sugar, carrots, green onion ...
In a medium bowl, mix sauerkraut, jellied cranberry sauce, brown sugar and spaghetti sauce.Place meatballs in a slow cooker set to low. Cover with the sauerkraut mixture. Cook 3 to 4 hours, stirring ...