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Peanut Butter Blossoms

Cream sugars, butter and peanut butter together. Beat eggs, milk and vanilla. Sift flour, soda and salt. Stir in with the batter. Chill thoroughly. Shape into balls the size of a walnut, then roll i ...

Hamburger Soup

Melt butter in skillet.Add ground beef and brown.Add onion and cook until it is transparent.Stir in remaining ingredients except flour and milk.Cover and cook over low heat until vegetables are tend ...

Tomato Mozzarella Salad

On a large serving platter, alternate tomatoes and mozzarella slices. ...

Cottage Cheese Dip

Serve with celery, carrots, raw cauliflower, crackers, etc. ...

Bread And Butter Pickles

Cut cucumbers and onions in thick slices; place in a bowl in layers with salt.Allow to stand 2 to 3 hours, then drain. ...

Stuffed Mushrooms

Wash mushrooms; drain well.Remove stems and chop.Saute onions and stems in margarine; add garlic powder.Stuff mushroom caps with sauteed mixture and bake on cookie sheet until golden brown. ...

No Cook Peanut Butter Fudge

Mix together and pour into a buttered dish. ...

Bread And Butter Pickles

In 7-quart sauce pot, mix cucumbers, onions and salt.Cover with cold water and ice cubes; let stand 3 hours.Drain; rinse well and drain again.Set aside. ...

Cottage Cheese Casserole

Cook and drain noodles.Arrange 1/2 of noodles in greased casserole dish.Spread 1/2 of cottage cheese over noodles.Place 1/2 of American cheese slices over cottage cheese.Pour 1 can sauce over cottag ...

Quick Bread And Butter Pickles

Drain dill pickles in colander for about 1 hour.Place in stainless steel bowl or Corning Ware dish.Put sugar, Tabasco and garlic over pickles and stir until it starts to form liquid.Stir every 1 to ...

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