Thoroughly mix together all ingredients.Form into balls about 1 1/2-inch in diameter.Makes 24 to 28 balls.Divide into 2 parts.Slowly brown half the balls on all sides in 3 tablespoons fat.Remove bal ...
Bring to a boil. Add cucumbers. Bring to a boil. Seal in sterilized jars. Makes 3 quarts. ...
Beat the egg thoroughly and add the salt and milk.Have the bread cut in thin slices.Dip them in the milk, allowing each to absorb some.Brown in a buttered frying pan or on a griddle. Butter and serv ...
Cook milk and sugar to soft ball.Take off stove.Add peanut butter, marshmallow cream and vanilla; do not beat.Stir and pour in pan or dish.Let cool; cut into pieces. ...
Add noodles to boiling, salted water.Boil 10 minutes.Drain well.Combine noodles, celery, onions, pimiento, corn flakes, salt, pepper, tuna fish and fish liquid and oil.Mix melted fat and flour; stir ...
Steam celery, pepper and onion together for 15 minutes until slightly tender.Set aside.Melt butter and blend with flour, mustard, broth and seasonings.Cook until thickened, stirring constantly.Remov ...
Cook celery and onion in butter until soft but not brown. Blend in flour and seasonings.Add milk and bouillon.Cook, stirring constantly, until mixture is smooth and thickened. Chill.Mix sauce with r ...
Cream shortening, sugar and eggs; add sifted dry ingredients alternately with milk and vanilla.Mix well; add peanut butter. Pour into 2 greased and floured 8-inch cake pans.Bake at 350\u00b0 about 2 ...
Shred and combine the following ingredients: cabbage, carrots, celery, green peppers and onions.Toss well. Mix together mayonnaise, vinegar, sugar, salt, pepper and garlic.In a larger bowl combine b ...
Preheat oven to 400\u00b0.Spread beef bones in a baking pan just large enough to hold the meat in a single layer.Bake for 1 1/2 hours or until meat is very brown.Turn the pieces occasionally and dra ...