Lay bread slices (crusts on) on cookie sheets.Mix all the other ingredients together and spread on each bread slice and spread thick. There shouldn't be any left over.Cut each slice in 3 pieces (If ...
Place the garbanzo beans, bacon and onion in a stockpot. Cover with two inches of water. Bring to a boil, turn heat down and simmer until the garbanzo beans are just starting to get tender (about 1 ...
Place white chocolate wafers and peanut butter in a large, microwave-safe glass bowl. Microwave at 50% power for 2-3 minutes. Stir and microwave for an additional 2-3 minutes until completely melted ...
Put cut up chicken in zip lock bag. Mix marinade ingredients together in small bowl and pour over chicken. Refrigerate for a few hours (if you have time, 3-5 hours -- if you don't do just 1 hour).Wh ...
Heat the oven to 320\u00b0FWrap the garlic in foil, put on a baking tray and cook for 40 minutes until the cloves are very soft.Remove from the oven and allow to cool.Squeeze the garlic puree out of ...
Pre heat oven to 180c and lightly spray an oven tray with olive oil.In a large mixing bowl add all the ingredients together, season with salt and pepper and mix until bound all together.Roll the tur ...
Use the large holes of the grater to grate cheese and potatoes.Transfer the potatoes into a kitchen towel and squeeze as much liquid as you possible can.Place the potatoes into a large bowl. Add che ...
Beat eggs slightly with fork adding 2 minced basil leaves, pepper, and a 1/2 teaspoon water.Heat pan, spray Pam, add the mixture.Cook until of creamy consistency, stirring and scraping from bottom o ...
BROWN ground beef in large skillet; drain. Stir in Mustard, Ketchup and relish and bring to a boil over medium-high heat. Reduce heat to low and simmer 5 minutes.STIR in tomato and cheese. Divide mi ...
Rinse the chicken with cold water and pat dry with paper towels.Cut off the wing tips and discard them or save them for other purposes.Cut the remaining wings apart at joints to make 2 pieces each.T ...