Mix sugar, peanut butter and cream cheese.Stir in Cool Whip. Pour into graham cracker crust or regular crust.Double recipe for large crust. ...
Mix together with beater:peanut butter, cream cheese and sugar.Fold in Cool Whip and vanilla.Place in pie shell and chill for several hours.Just before serving, top with chopped peanuts. ...
Combine flour, salt and pepper; coat meat with flour.Brown in hot fat, adding onion, green pepper and mushrooms.Drain.Add soup; simmer, covered, for 30 minutes.Blend in sour cream before serving.Ser ...
Mix all ingredients.Form into walnut size balls.Place into baking dish.Cook sauce until all is creamy, then pour over meatballs.Bake at 350\u00b0 for 45 minutes to 1 hour. ...
Thinly slice steak across grain.Salt and pepper to taste. Saute meat and onions in butter/oleo just until onions are tender. Put in crock-pot and add remaining ingredients, except for sour cream.Sti ...
Bring sugar and syrup just to a full boil over medium heat. Remove from heat.Stir in peanut butter.Add Rice Krispies and stir until blended.Press into an 11 x 17-inch pan and let cool. ...
Bring the cup of Karo and sugar to a boil.Take off heat and stir in the peanut butter, butter and cornflakes.Serve either in cupcake holders or cut them in squares. ...
Scramble eggs; add cold water, Parmesan cheese and green onions.Scramble again until eggs are fluffy.Pour into hot pan sprayed with nonstick cooking spray and cook to desired texture. Sprinkle light ...
In a large bowl, mix all the ingredients except olive oil. Form mixture into balls about size of a golf ball.Heat about 1 inch of olive oil in a large frypan and brown the meatballs. Transfer the me ...
Beat egg whites until stiff and set aside. Beat together margarine and egg yolks. Add other ingredients. Fold beaten egg whites into mixture.Put into a greased tube pan.Bake at 350\u00b0 for 40 minu ...