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Old Fashioned Peanut Butter Fudge

Put sugar into heavy 3-quart pan. Add milk.Stir until thoroughly mixed over medium heat.Keep mixing until mixture bubbles.Cook to a soft ball stage.Remove from heat and add other ingredients.Beat wi ...

Peanut Butter Pie

Mix pudding with milk and add peanut butter.Mix well.Blend in Cool Whip and pour into graham cracker crust.Refrigerate or freeze. ...

3 Cheese Spinach Roll-Ups

Preheat oven to 375\u00b0.Saute onion and red pepper in 3 tablespoons butter.Combine spinach, onions, red pepper, 1 1/2 cup Mozzarella, Ricotta and 1/2 of Parmesan.Add egg.Melt 1/4 cup butter, stir ...

Antelope Burger

Grind antelope meat and mix with ground beef.Form into patties, about 6 to a pound.Make them flat.Before frying, season to taste.Serve on split bun with a thin slice of onion, mustard or catsup. Del ...

Smoked Oyster Dip

Mash together and serve with crackers. ...

Butter Pound Cake

Have ingredients at room temperature. Cream the butter, shortening and sugar until fluffy. Add eggs, one at a time.Add flour and milk, alternating. Add flavorings. Start in cold oven at 325\u00b0 on ...

Beef-A-Roni

Cook macaroni as directed; drain.Brown ground beef, green pepper and onion in skillet with 2 tablespoons oil.When brown, drain well.Mix tomato sauce and ground beef mixture with macaroni.Sprinkle wi ...

Stuffed Mushrooms

Clean mushrooms and remove stems for stuffing, keep stems. Chop mushroom stems and onion.Set aside.Chop raw bacon and fry until almost done.Add onions and stems.Continue to fry until done.Drain baco ...

Croutons

*Stack slices and trim off crusts.Cut bread into 1/2-inch cubes. ...

Cloud Topped Peanut Butter Fudge

In heavy saucepan, combine evaporated milk, sugar, salt and butter.Bring to a boil over moderate heat.Boil 8 minutes, stirring constantly.Remove from heat; add peanut butter morsels. Stir until mors ...

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