Cut the fish into 1 inch cubes. Marinate in 2 cups lemon or lime juice in the refrigerator for 6 hours.In a bowl, mix 2 cups chopped onion, 1/2 cup tomato puree, 1/2 cup tomato juice, 1 tbsp salt, 1 ...
mix all ingredients well, add additional salt and pepper if you like.pat into an ungreased loaf pan, smear top of loaf with a little ketchup and bbq sauce.bake uncovered at 350, 45 minutes to an hou ...
Toast muffin halves lightly. In small pan, scramble eggs with milk and butter. Stir in mayonnaise.Spoon egg mixture onto muffin halves. Top with ham and grill/broil 2-3 minutes. Garnish with chives ...
In a medium bowl, combine all ingredients and stir to blend.Put into butter dishes and serve or refrigerate.Bring to room temperature before serving.Serve with biscuits or store-bought clover or cre ...
Heat the oil in a small pan and saute the spring onion for 1 minute. Remove from the heat and stir in the salmon. Transfer to a bowl and leave to cool slightly.Brush the sandwich toaster with a litt ...
Pull out your eggs. Egg whites whip best at room temperature.Preheat your oven to 400\u00b0F Set the oven rack low, so your souffle will have plenty of room to grow (it can get up to 4-5 inches abov ...
In a medium bowl knead peanut butter, margarine, vanilla and sugar, with your hands, until smooth dough is formed.Shape into half-inch balls, place on tray lined with wax paper and freeze for at lea ...
To make meatballs, combine meatball ingredients. Mixture will be soft.Wet hands and shape into walnut-sized balls or larger if desired.To make sauce, combine all ingredients and stir until sugar is ...
Place all ingredients in a food processor and process until smooth.Transfer mixture to container and refrigerate to firm up mixure (I usually let it set overnight, but I would think 2 hours would be ...
preheat oven to 350.mix all ingredients together in large bowl.brown your meatballs in olive oil in your frying pan ( turn them a few times).then place them on cookie sheet and bake them for about 2 ...