In a heavy sauce pan, over medium heat, mix the sugar, milk and butter; stirring until sugar is dissolved. Cook to a soft boil. Add peanut butter and 2/3 of the jar of marshmallow creme, mixing well ...
Slice bread across into 1/2-inch slices.Slice cheese into 1/4 to 1/2-inch slices.Beat eggs in a bowl; soak each slice of bread in eggs.Place in hot oil; brown lightly on each side.Place bread slices ...
Rinse beef under running water to rinse off salt.Shred into small pieces. Mix cream cheese, sour cream, milk and beef.Add onion and ripe olives.Bake at 350\u00b0 for 20 minutes.Serve hot with crisp, ...
Mix all ingredients. Place in large flat pan. Bake in 325\u00b0 oven for 3 hours or until thick. Stir thoroughly every 15 to 20 minutes. Can in small jars. ...
Combine meat, rice, salt, pepper and onion.Shape into small balls.Heat tomato soup and water in pressure cooker.Drop meatballs into soup mixture.Place cover on cooker.After starts giggling,\" cook 1 ...
Combine cheese soup and milk.In greased 1 1/2-quart casserole, arrange layers of rice, tuna, parsley and cheese soup mixture.Repeat layers.Combine corn flake crumbs with margarine and sprinkle over ...
Mix all ingredients.Put in a cold oven.Bake at 350\u00b0 for 1 hour and 15 minutes. ...
Mix together first 6 ingredients; boil until it will form a soft ball in water.Remove from heat; add 1 jar Marshmallow Creme and 1 cup peanut butter.Beat well.Pour into a lightly greased pan.Cool.Cu ...
Mix dry ingredients.Add peanut butter and cut in well with pastry blender or two knives.Add milk mixture and beat well. Pour into greased loaf pan.Bake at 350\u00b0 for 1 hour. ...
Brown hamburger; drain grease. Add minced onions and K.C. Masterpiece; cook for 15 minutes on medium heat. Then add bottle of Bull's-Eye. Cook on medium heat, stirring occasionally, until almost dry ...