Brown meat in 2 tablespoons butter.Stir in flour and next 4 ingredients.Add 1 cup water and mushrooms with liquid.Cover; simmer 10 minutes. ...
Brown meat and onion (and celery if desired).Blend margarine, stuffing and water.In a 2-quart casserole, layer the meat mixture with stuffing, 1/2 meat, all stuffing, remaining 1/2 meat.Blend 1/4 cu ...
Combine ingredients.Fold in whipping cream and chill for several hours before serving. ...
Beat together and freeze.Put into pie crust, graham or chocolate cookie.Top with fudge topping or chocolate syrup.Put in pie crust before freezing. ...
Cream margarine; add peanut butter and salt.Blend thoroughly.Add rest and beat. ...
Spoon flour, add all remaining ingredients except nuts.Stir with wooden spoon thoroughly.Stir in peanuts.Spread batter in greased loaf pan.Bake at 350\u00b0 for 50 to 55 minutes.Cool 5 to 10 minutes ...
In saucepan, combine first 8 ingredients and 1/2 cup water; bring to boiling.Reduce heat and simmer 20 minutes.Cool.Add meat; toss and coat.Refrigerate overnight.Drain meat, reserving marinade.Use t ...
Remove stems from mushrooms.Brush mushroom caps with oil and place in buttered baking dish. ...
Combine and mix well the first 4 ingredients.Stir in tuna, cheese and onions.Pour into an unbaked pie shell and bake at 350\u00b0 for 45 minutes. ...
Blend margarine, sugar and peanut butter by hand.Shape into 1/2-inch balls.Refrigerate overnight.Melt chocolate and wax together over hot (not boiling) water.Let cool slightly.Use a slotted spoon to ...