Brown the ground beef in a skillet.Add the remaining ingredients and simmer.Makes enough for about 7 sandwiches. This can be left in a crock-pot after cooking to keep warm.This is a great do-ahead f ...
Cream the oleo, sugar and eggs. Add the milk and vanilla. Sift flour, baking powder and salt. Add to creamed mixture. Before baking sprinkle 1 teaspoon cinnamon and 2 teaspoons sugar over the cake.B ...
Combine first four ingredients in saucepan.Bring to boil, stirring frequently for 4 1/2 to 5 minutes or soft ball stage. Remove from heat and add peanut butter.Stir well.Cool about 5 minutes.Add 2 c ...
Mix first 4 ingredients.Cut in shortening and 1/2 cup peanut butter until crumbly.Add syrup and milk, stirring until blended. Shape dough into a 9 inch roll and wrap in wax paper; chill at least 8 h ...
Wash mushrooms, pat dry and remove stems.In a large bowl, chop mushroom stems, add parsley, walnuts, seafood and crackers; mix well.Pour melted butter into mixture and toss gently.Stuff mushroom cap ...
Preheat oven to 350\u00b0.In 13 x 9-inch pan, melt butter in preheated oven for 5 to 7 minutes.Meanwhile, in 9-inch pie pan, combine cracker crumbs, Parmesan cheese, basil, oregano, salt and garlic ...
Mix turkey, bread crumbs and garlic together.Make into balls.Bake on cookie sheet until brown at 375\u00b0.Place balls into pan with hot Ragu.Serve over pasta or alone. ...
Heat oven to 400\u00b0.Cook and stir ground beef and onion; drain. Stir in salt and pepper.Spread in pie plate (10 x 1 1/2-inch). Sprinkle with cheese.Pour in remaining ingredients.Bake until golden ...
Mix together the ground beef and rice.Stir in the salt, black pepper, celery salt, green pepper, grated onion and garlic.Form into 18 small meat balls.Pour the tomato juice into a large skillet.Add ...