Rosemary Honey Butter--Mix all ingredients in blender till smooth.Chicken--Pound chicken breasts between two sheets of plastic wrap to 1/4\" thick.Season with salt and pepper.Brush chicken well with ...
Saute garlic and bell peppers in olive oil until bell peppers are soft.Add onion and zucchini, continue to cook until all veggies are tender.In a separate pan brown turkey meat, add salt, pepper, ba ...
Heat 1 1/2 teaspoons of the oil in medium nonstick skillet over medium-high heat until hot. Cook and stir onion and rosemary 6 minutes or until onion is soft. Remove onion mixture, cool. Stir in che ...
Preheat the oven to 375 degrees F (190 degrees C).Combine the garlic, chili powder, paprika, curry powder, cornflour, oregano, sugar, salt, and pepper in a large, resealable bag; seal and shake to c ...
Preheat oven to 425 degrees F.Butter (with the 1 tablespoon butter) and dust with 1 tablespoon sugar a 2-quart casserole dish.In a blender combine the next 7 ingredients (half and half - salt) and b ...
Preheat oven to 350. Combine chicken and salt, let stand for 10 minutes, rinse and pat dry.Mix flour with seasonings. Coat chicken in flour mixture; shake gently to remove excess.In a 5 or 6 quart p ...
Brown beef in a skillet with garlic and seasonings.Drain and mix with Velveeta, milk and onion in slow cooker.Cover and cook on low for 5-6 hours.Toast buns; spoon meat mixture on bottom bun, add ga ...
Line a baking sheet with parchment paper; secure with masking tape. Sprinkle the paper with cornmeal. Unroll dough onto paper; let stand 5 minutes. Pat dough into a 12-inch square. Arrange zucchini ...
Heat water (yes, water!) in a saucepan and saute the onions and bell peppers until the peppers are as tender as you want them.Add the garlic powder, tomatoes, basil, oregano and cook until tomatoes ...
Fish:Combine first 6 ingredients in a large ziploc bag. Add swordfish steaks. Refrigerate for 1-3 hours, turning a few times.To cook, place fish on a preheated broiler pan. Broil 5-6 minutes on each ...