Hot Wings - cooking recipe

Ingredients

wings
6 Tbsp. Louisiana hot sauce
1 Tbsp. butter
1 sprinkle crushed red pepper
1 sprinkle garlic salt

Preparation

Grill your wings slowly to get them good and done.
This is for about 12 wings, so just double as needed.
In a large bowl, mix the hot sauce, butter, red pepper and garlic salt.
After wings are cooked, put in this sauce and stir around good to get sauce on all of them.