Make meatballs from first 7 ingredients.Cook in skillet or in microwave.Mix cornstarch and brown sugar.Add pineapple juice, vinegar and soy sauce.Cook until thickened and boils. Add meatballs and pi ...
Note:Other sliced vegetables such as broccoli, zucchini, mushrooms and cauliflower can be used. ...
Cook and stir ground beef and onions in large pan until beef is brown.Drain and stir in sauce mix, water, salt, pepper and tomatoes.Heat to boiling.Reduce heat, cover and simmer for 10 minutes.Stir ...
Prepare potatoes according to package directions.In separate saucepan, add soup.Add drained peas to soup.Add tuna and onions.Heat to serving temperature.Turn into a 2-quart casserole dish.Spoon mash ...
In a large bowl beat first four ingredients together well. Then fold in the Cool Whip. Pour into the ready serve pie crust. Freeze for a minimum of four hours. Thaw ten minutes before serving. Top w ...
Stir all ingredients together.Best if put in refrigerator overnight.Great dip for veggies, chips or crackers. ...
Cook macaroni; drain.Heat oil in large, heavy skillet or wok. Add beef; cook and stir until lightly browned.Add onion, garlic, green pepper, celery, beans, tomatoes, salt, pepper and Worcestershire ...
Clean mushrooms.Take out stems and dice.Mix together: mushroom stems, crumbled bread, garlic powder, onion and parsley. Melt butter and pour over mixture until moistened.You may need to add more but ...