Use a 9 x 13-inch glass pan.Heat oven to 325\u00b0.Melt butter in pan.Mix everything together.Bake 35 minutes or until set (when knife inserted comes out clean). ...
Make a paste of mustard, horseradish and Worcestershire sauce. Chop 1/2 can of the anchovies.Mix paste, anchovies and all other ingredients thoroughly.Shape into loaf on a platter and place remainin ...
Prepare Spanish rice as directed on package.Brown ground meat with chopped onion and pepper.Add to cooked Spanish rice and simmer about 10 minutes more.Delicious! ...
Cream butter with wire whisk.Stir in honey.Cover; store in refrigerator.Serve with hot muffins or biscuits. ...
Trim excess fat from brisket.Punch holes in brisket and place in roasting pan.Pour coffee over brisket and add Lipton onion soup mix over brisket.Wrap tightly in foil.Cook for 5 hours in 350\u00b0 o ...
Following package directions, cook macaroni.Drain thoroughly.Brown ground beef in skillet.Add chili beef soup and tomato soup.Add spaghetti or macaroni.Heat mixture, stirring occasionally for 5 to 7 ...
Dissolve bouillon in the boiling water; add all ingredients (except beef).Bring to a boil.When boiling, add the beef and simmer until fork-tender, 3 to 4 hours.Chill meat in the broth overnight; ski ...
Saute onion, green pepper and beef in oil until brown. Add tomato sauce, ketchup, chili powder, salt and pepper. Turn into a 2-quart casserole or glass pie pan. Cover meat with one of the toppings. ...
Place Swiss cheese on bottom of pie crust, then spinach, mushrooms and chicken.Mix next 4 ingredients.Pour into pie shell.Sprinkle with Cheddar cheese.Bake at 350\u00b0 for 40 to 45 minutes.Serves 6 ...
Mix cheese and sugar until smooth and creamy.Add milk and peanut butter.Mix until creamy.Add Cool Whip and blend well. Turn into crust and cover with whipped cream or Cool Whip. ...