Cheese And Spinach Pie - cooking recipe

Ingredients

9-inch unbaked pie shell
2 (7 x 4-inch) slices Swiss cheese
1 pkg. cooked, chopped spinach
1/2 c. sliced mushrooms
1 can boned chicken or leftover chicken or turkey
3 eggs, beaten
1 c. milk
2 tsp. flour
1/2 tsp. salt
1/4 c. shredded Cheddar cheese

Preparation

Place Swiss cheese on bottom of pie crust, then spinach, mushrooms and chicken.
Mix next 4 ingredients.
Pour into pie shell.
Sprinkle with Cheddar cheese.
Bake at 350\u00b0 for 40 to 45 minutes.
Serves 6.