In a mixing bowl, cream butter. Mix in cilantro, lime juice, and red pepper flakes. Season with salt to taste. Cover, and chill for at least 1 hour. ...
Squeeze the lemon halves into a large pot, and toss in the halves. Add the garlic, bay leaves, peppercorns, and salt, then fill with water to half full. Bring to a boil over high heat, then stir in ...
Preheat an oven to 475 degrees F (245 degrees C). Line a baking sheet with aluminum foil.Place sliced eggplant between paper towels and lightly press out the excess moisture. Arrange eggplant slices ...
Place persimmons into a slow cooker; amount should fill a 3-quart cooker nearly to the top. Drizzle the lemon juice over the persimmons, cover the cooker, and cook on High for about 2 hours. Mash th ...
In a frying pan cook pancetta for about one minute, turning once.Cut ciabatta rolls open and spread a thick layer of apricot preserves.Add 4 slices of fresh mozzarella and pancetta to each roll and ...
Combine peanut butter, milk powder, and coconut in a large mixing bowl. Stir in oats, ground cinnamon, wheat germ, and apple juice concentrate until thoroughly combined.Shape the mixture into 1 inch ...
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.Sift flour, cocoa powder, baking powder, and salt together in a large bowl. Beat sugar, butter, and vanilla extract toget ...
Poke potatoes with a fork so that their skins are pierced. Microwave potatoes on high until cooked inside. When potatoes are fully cooked, peel potatoes and cut potatoes to 1/8 size or to your likin ...
Place the tongue, half of the chopped onion, garlic cloves, 3 tablespoons salt, and 1 jalapeno pepper into a large pot. Fill with water to cover the tongue by several inches, then bring to a boil ov ...
Preheat a griddle to 325 degrees F (165 degrees C) or place a non-stick skillet over medium-low heat.Stir ricotta cheese, milk, and egg yolks together in a bowl until combined.Whisk flour, baking po ...