Soak beans overnight per package directions.In same water, bring to boil, reduce heat and simmer, covered, 1 hour.Drain and transfer to baking dish.Saute bacon (I chop mine into bite-size pieces bef ...
Preheat oven to 350\u00b0.In a large bowl, beat eggs.Add Eagle Brand milk, apples, water, margarine, cinnamon and vanilla.Stir in bread and raisins, completely moistening the bread. ...
Cook jumbo shells according to package directions.Drain and rinse with cold water.Combine cheeses, eggs, broccoli, parsley, oregano, salt and pepper.Fill each shell with about 2 tablespoons cheese m ...
In a tall, narrow saucepan, bring enough salted water to boil to reach just below the asparagus tips.Clean the asparagus and tie it in bundles.Add to the saucepan and cook just until crisp-tender.Dr ...
Mix all ingredients, except bananas.Chill.Add bananas just before serving.Great over pound cake. ...
Crush wafers.Add chopped nuts, fruit and Eagle Brand milk and mix.Pack lightly.Wrap in wax paper and place in the vanilla wafer box and place in refrigerator. ...
Cook onion and green pepper in butter until tender.Cut half of pepperoni slices into fourths.Toss onion, green pepper, pepperoni and cheese with flour.Add milk, eggs and seasonings. Pour into prepar ...
Heat oven to 350\u00b0.Toss cheese with flour and seasonings. Combine bacon, eggs, tomato sauce, milk and onion, mixing until well blended.Add cheese mixture; mix well.Pour into pastry shell.Bake at ...