Sprinkle pecans at the bottom of a buttered 9-inch pie plate. Melt 1/2 cup butter in saucepan, add sugar.Cook over medium heat, stirring constantly until mixture reaches 290\u00b0 (hard crack stage) ...
Line muffin pans with rich pie dough and fill with batter and bake.Bake at 400\u00b0 for 10 minutes or until golden brown. ...
Combine sugar, flour and salt.Add milk.Cook over medium heat until thickened, stirring constantly.Slowly stir half the mixture into well beaten egg yolks.Beat egg mixture into remaining hot mixture ...
Cook noodles.Cut cream cheese into small pieces and stir into noodles.Add sugar to eggs and beat.Add milk and mix well. Add melted margarine and vanilla.Add to drained noodles and pour into a grease ...
Mix all ingredients together and pour in cheesecake pan.Bake at 375\u00b0 for 35 minutes.Enjoy! ...
Melt wax, sugar and syrup.Add peanuts and cook until peanuts pop.Add soda and salt.Stir well.Pour into buttered pan. Cool.Break into pieces. ...
Put 2 cups of sugar in a heavy iron skillet.In a pot, put the other 2 cups of sugar, whipping cream, milk and salt.Put both skillet and pot over heat.Stir skillet with silver spoon and pot with wood ...
Mix rhubarb, flour, white sugar and egg; place in a baking dish.Cover with mixture of brown sugar, remaining flour and butter; press over rhubarb.Bake in a 350\u00b0 oven for 35 minutes. ...
Mix and let come to a boil, stirring constantly.Pour over pieces of torte when served.Heat leftover sauce when serving again. ...
Combine caramels and 1/3 cup evaporated milk in top of double boiler. Cover and place over boiling water until melted, stirring occasionally. Keep warm. ...