Mix artichokes, mayonnaise, cheese and garlic salt.Pour into ungreased casserole (flat pie pan type).Sprinkle more Parmesan cheese on top.Top with paprika.Bake 20 minutes at 350\u00b0. Delicious ser ...
Mix butter and sugar.Rub together and add spices and lemon, eggs, then molasses, 1/2 cup soda and water.Stir quickly and add sifted flour last.Bake in greased pan in 350\u00b0 oven. ...
Drain the fruit cocktail, reserving syrup.Dissolve the jello in the boiling water.Add the reserved syrup and enough water to measure 1 3/4 cups.Chill until slightly thickened.Fold in fruit cocktail. ...
Mix first five ingredients, reserving a cup of cake mix. Pour mixture in a 9 x 13-inch pan.Mix last four ingredients into a mixture that you are able to crumble over the cake mixture and fold in wit ...
Mix together.Put in a freezer container.Add milk to fill line.Freeze. ...
Combine all ingredients, except pecans, together in a mixing bowl.Thoroughly mix and roll into ball.Chill overnight to make ball firm.Remove and roll in crushed pecans.Serve with your favorite crack ...
Put first 4 ingredients plus vanilla in a mixing bowl.Mix well.Add sifted dry ingredients.Mix well. ...
Mix and cook until thick (about 20 minutes).Cool overnight. Add to a small container of Cool Whip.Dip with pieces of fruit. ...
Beat eggs and sugar together until thick (about 2 minutes). Strain as your pour into freezer and add balance of ingredients. ...
Combine gelatin and water and let gelatin soften.Add sugar to scalded milk; add rice and then add egg and cook until egg is cooked.Add all of this to softened gelatin with salt and vanilla.Remove fr ...