Measure 1 1/2 cups graham cracker crumbs; mix with 1/8 pound butter or margarine.Press firmly into spring-form pan on bottom and up sides a bit.Place in refrigerator to set while mixing cake. ...
Combine in top of double boiler (or in microwave oven) caramels and milk.Heat until caramels melt, stirring occasionally.Remove from heat.Stir in margarine, sugar and pecans. ...
Combine margarine, sugar and curry powder. Bring to a boil. Drain fruit; arrange in 2-quart baking dish. Pour hot sauce over fruit. Garnish with cherries. Bake at 325\u00b0 until it bubbles, 30 to 4 ...
Add stick of butter to elbow macaroni.Cook until butter has melted.Stir until macaroni is coated in butter. ...
Melt margarine in baking dish.Bring fruit to a boil (just add 1/2 cup water).Add all ingredients together.Bake in preheated oven at 345\u00b0 until begins to brown around edges, sprinkle pecans over ...
Reconstitute milk with water.Pour milk over bread. Mix in raisins.Beat eggs and add to bread mixture.Add 1/2 cup sugar and pinch of salt.Add cinnamon and nutmeg according to taste. Extra sugar may b ...
Let cream cheese stand at room temperature for 1 hour.Beat with mixer until smooth.Chop beef (1 package at a time) in blender; set aside.Add 1 package of beef to cream cheese; add mustard, Worcester ...
Blend all ingredients.Bake at 375\u00b0 for 20 to 25 minutes. Serve with crackers. ...
Mash ingredients and mix well.Makes 3 to 4 sandwiches. Add more pickle to juice to make tasty chip dip. ...