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Chocolate Mousse

In a 1-quart saucepan, mix chocolate chips, 1/2 cup of the whipping cream and sugar.Stirring frequently over low heat, cook until mixture is smooth. ...

Curried Fruit

Drain fruit.Place in a 9 x 13-inch baking dish.Combine melted butter, brown sugar and spices.Pour over fruit.Bake 1 hour at 350\u00b0. ...

Blueberry Crumb Pudding

Thaw berries.Preheat oven to 350\u00b0.Grease a 1-quart casserole or baking dish.Roll zwieback into fine crumbs and mix with sugar, cinnamon and melted butter.Arrange 1 layer of blueberries on botto ...

Grated Sweet Potato Pudding

Bake in 350\u00b0 oven until lightly browned. ...

Rhubarb Pudding

*Use miniature or cut up big ones. ...

Cream Cheese Ball

Combine first 4 ingredients, stirring until blended.Divide mixture in half.Roll into two cheese balls.Wrap with plastic wrap and chill for 5 hours or until ready to serve.Pull a vegetable peeler dow ...

No Bake Fruit Cake

Mix together and pack in loaf pan. Store in airtight container. ...

German Apple Pancake

Beat egg yolks; mix in flour, butter, milk and salt.Fold in beaten egg whites.Heat 2 tablespoons butter in a large skillet. Pour in batter; top with apple slices.Cook over medium heat for about 5 mi ...

Eggplant Cheese Bake

Cube eggplant.Place in a small pan.Cover with boiling water and boil for 5 minutes.Drain. Add half of the cheese, gently stirring until cheese melts.Mix in bread crumbs.In a separate bowl, beat eggs ...

Butterscotch Yams

Arrange yams in a single layer in 13 x 9 x 2-inch baking dish. Bake in a 325\u00b0 oven for 15 minutes. ...

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