Apple-Cranberry Maple Crisp - cooking recipe

Ingredients

7 large McIntosh apples, peeled and sliced
1 c. apple cider or juice
1/2 c. fresh or frozen cranberries
1 tsp. cinnamon
pinch of salt
1 1/2 c. rolled oats
1/2 c. all-purpose flour
1/2 c. chopped walnuts
1/4 c. vegetable oil
3 Tbsp. maple syrup

Preparation

Preheat oven to 350\u00b0. Combine the apples, apple juice, cranberries, cinnamon and salt in an ungreased 8-inch square pan.