Spread the croissants in a large baking pan. Dry, uncovered, at room temperature for 12 hours or heat in the oven at 250 degrees for 1 hour.Butter a shallow V/2-quart baking dish. Arrange half the c ...
Combine oats, butter, cinnamon and 1/4 teaspoon nutmeg in a small bowl. Press mixture onto bottom and up sides of a 9\" round pie plate.Bake at 425 degrees for 7 to 10 minutes, until lightly browned ...
Beat milk and dry pudding mixes with wisk for 2 minutes or until well blended. Gently stir in half the whipped topping and all but 3 T of the candy.Spoon into the crust.Top with remaining whipped to ...
Slice cheese into 1-inch cubes. Sift flour and salt together. Coat cheese cubes with flour mixture, dip into beaten eggs, then into bread crumbs, then into eggs and bread crumbs once more. Heat oil ...
Preheat the oven 375 degrees.In a large bowl, combine turkey, feta cheese, olives, artichoke hearts, jalapeno peppers, oregano, and pepper. Mix together, and form into patties.Place patties in the o ...
Bring the water, milk, and salt to a boil. Slowly whisk in the polenta. Turn heat to low, and continue whisking for 5 minutes or until polenta is smooth and creamy. Spread the polenta in a 9x9 bakin ...
Boil or steam potatoes until tender, peel and cut into 1 inch cubes.In a large bowl toss the still warm potatoes with wine, salt and pepper.Combine remaining ingredients and mix with potatoes. ...
In medium saucepan melt butter and saute onion until tender.Whisk in flour.Add stock, blending well.Season with salt and basil.Stir in mushrooms.Add heavy cream and chicken and simmer about 1 minute ...
In a small bowl, combine sugar, nutmeg and cinnamon, mix until well blended, and set aside.In a large (2 quart) bowl, beat egg yolks until light colored.Add sugar and spice mixture and beat well.Add ...
Heat oven to 400 degrees F and lightly grease 8 or 9 inch square baking pan. To prepare custard, stir eggs and coconut milk together in medium saucepan and then mix in palm sugar. Add sweet potatoes ...