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Fresh Peach Ice Cream

Beat eggs.Mix sugar an flour and add to the beaten eggs. Add canned milk and 3 tablespoons of other milk.Beat until well blended.Cook over medium heat until mixture thickens slightly. Remove from he ...

Cheese Ball

Mix the ingredients well and shape into a ball.Roll in nuts. This may also be shaped into 2 or 3 smaller balls, then rolled in the nuts in the event that a large size portion was not needed. May be ...

Spam Spread

Put the first 5 ingredients through a meat grinder.Add a little salt, pepper and celery.Stir in 2 or 3 tablespoons of Miracle Whip to moisten. ...

Cheese Biscuits

Mix flour, pepper and cheese; cut in butter using pastry cutter.Mix with hand until it becomes stiff dough.Mix in 2 cups Rice Krispies.Chill overnight; work with small amount of dough, about size of ...

Chocolate Ice Cream

Mix together sugar, salt and cornstarch.Add scalded milk gradually and cook until thick.Remove from heat and add beaten eggs.Cook and stir constantly until thick again.Add chocolate and blend.Cool.A ...

Fruit Dip

Mix all ingredients together.Let stand for an hour or overnight in refrigerator.May substitute low-fat milk and light sour cream for better nutritional value. ...

Persimmon Pudding

Cream butter and sugar.Add egg and salt. Dissolve soda in 1/4 of persimmon pulp, then add all persimmon to creamed mixture. Add milk and flour alternately.Add vanilla.Bake in 350\u00b0 oven for appr ...

Baby Ruth Bars

Bring sugar and corn syrup to a boil.Remove from stove and add crunchy peanut butter.Blend well.Add cereal, stirring to coat.Pour into buttered 9 x 13 dish.Melt chips and 3/4 cup plain peanut butter ...

Crock-Pot Macaroni And Cheese

Mix 1/2 of cheese with other ingredients.Mix well.Put in crock-pot.Sprinkle other 1/2 of cheese on top.Cook on low for 4 hours. ...

Olive-Cheese Balls

Mix cheese and flour.Add butter and mix thoroughly.Mold 1 teaspoon dough around each olive; shape into ball.Place 2 inches apart on ungreased baking sheet.Cover.Chill at least one hour. Heat oven to ...

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