Grease a 6 or 7-inch skillet lightly and heat until hot.Beat baking mix, milk and eggs with hand beater until smooth.For each crepe, pour 2 tablespoons batter into skillet.Rotate skillet until batte ...
Melt butterscotch morsels in saucepan (or double boiler over water) over low heat.Then stir in peanuts and shoestring potatoes until mixed well.Then spoon out by teaspoonfuls onto waxed paper. ...
Combine white chocolate and peanut butter in a 2-quart bowl and microwave on High for 2 1/2 to 3 minutes until melted; stir twice. Add cereal and peanuts.Press into 13 x 9-inch baking dish. Refriger ...
Chop Velveeta into small pieces.Combine all ingredients into microwave bowl.Cook in microwave until cheese melts.Stir frequently, adding milk if necessary to reach proper consistency. ...
Heat oven to 350 degrees. Lightly grease an 8 inch square pan. Combine flour and sugar using pastry blender or fork. Cut in butter until mixture resembles fine meal. ...
Preheatoven to 350\u00b0.Cook carrots as usual in water. Drain. ...
Preheat oven to 350\u00b0.Mix the cake mix, eggs, water and butter together.Grease 9 x 13-inch pan.Pour two cups of cake mix in pan.Cook for 15 minutes or until done. ...
Blend cream cheese, milk, confectioners sugar and Cool Whip. Spread over cooled crust.Cook water, sugar and cornstarch until thick.Add Jell-O to this mixture and stir until dissolved.Add strawberrie ...
Combine all ingredients; mix well.Spread in 8 x 8-inch pan. Bake at 325\u00b0 for 15 minutes. ...
Preheat oven to 325\u00b0.Combine cream cheese, sugar, lemon juice, vanilla and salt.Mix until well blended.Add eggs, one at a time, mixing well after each addition. ...