Chop beef into small pieces.Mix all ingredients.Shape into a ball.Roll in 3/4 cup chopped pecans to garnish.Chill.Serve with crackers.Keep refrigerated. ...
Prepare cake mix.Cool; crumble into a large bowl.Add fruits, raisins, dates and pecans in the bowl.Using hands, toss and mix well.Combine applesauce and lemon juice.Add to cake. Mix until combined. ...
Melt chocolate chips in double boiler over hot water. Beat in cinnamon and hot water. Add the egg yolks one at a time, mixing until smooth. Cook about 5 minutes in the double boiler over hot water. ...
In a food processor, grind prunes, dates, apricots, almonds and raisins to a coarse mixture.Turn out mix into bowl.Add orange juice and honey.Stir until well combined.Roll mix into 1-inch balls and ...
Place stick of butter in deep dish and melt in a 325\u00b0 oven, then let cool.Mix sugar, flour and milk.Pour this over cooled butter.Place fresh or frozen fruit or berries onto batter. Sprinkle 1/4 ...
Cook grits in slightly salted water for about 5 minutes, until thick.While on burner, add oleo, sharp cheese and egg with milk. Stir until cheese and butter are melted.Bake 45 minutes at 400\u00b0. ...
In a large saucepan or microwave-safe bowl, heat marshmallows and butter over low heat until melted; mix well.Stir in the cereal raisins, walnuts and cinnamon.Pat into a greased 13 x 9 x 2-inch baki ...
Combine sugar and flour; stir in egg and pineapple juice. Cook over low heat until thick.Remove from heat and add butter and vanilla.Cool and fold in Cool Whip. ...
Blend first three ingredients and pat into a 9 x 13-inch baking pan.Bake at 350\u00b0 for 15 minutes or until lightly browned.Sift together the next three ingredients. ...
Soften cream cheese.Rinse shrimp and drain well.Add cream cheese, shrimp, lemon juice and onion or beat on low speed. Refrigerate overnight.Serve on crackers. ...