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Roasted Pears With Vanilla & Grand Marnier

Preheat oven to 425 degrees F.Remove the yellow peel from the lemon in 1/2 inch strips and place them in a shallow baking dish that is large enough to hold all the pears.Using a small paring knife, ...

Savoury Potato And Pumpkin Pudding

Preheat the oven to 400\u00b0F Grease a 7 1/2 cup shallow, oval baking dish.Heat the oil in a large shallow pan. Add the garlic and pumpkin and cook, stirring often, to prevent sticking, for 15-20 m ...

Zesty Banana-Pineapple Fruit Leather (Dehydrator)

Puree, spread on dehydrator sheet, and dehydrate several hours. ...

Date Bars

Preheat oven to 350\u00b0F (175\u00b0C).Butter and line with parchment a 9 x 13 inch baking pan.Beat butter in medium bowl.Gradually add sugar and beat until combined (mixture will appear grainy).Ad ...

Simple & Light Nutella Rice Pudding

Combine milk, rice, sugar and nutella in a large saucepan.Cook on medium heat until pudding thickens, about 30-40 minutes, stirring often.Remove from heat and stir in vanilla.Serve warm or chill bef ...

Blueberry Cheese Coffee Cake

Preheat oven to 350 degrees FLightly grease 9-inch springform pan; set aside.In large bowl, beat butter with sugar until well combined. Beat in eggs, 1 at a time, beating well after each addition. B ...

Stained Glass Cheesecake Squares

place each packet of jelly in a separate square/oblong bowl and mix each with 1 cup of boiling water. refrigerate overnight or until set.line a 9 x 13 cm. dish with baking paper.cut all the jelly in ...

Best Ever Nacho Cheese Dip

In a microwave safe bowl mix sour cream and chili together,.then cut up and add both cheeses to the mixture.Place in Microwave on high for about 15 min.,stirring every 5 minute until all cheese is c ...

Smooth & Creamy Macaroni And Cheese

Preheat the oven to 375 degrees, coat an 8 inch square baking dish with nonstick cooking spray,cook the macaroni according to the package directions, omitting the salt; drain.Meanwhile, in a large s ...

Roasted Tomato & Goat Cheese Salad

Preheat the oven to 400\u00b0F.Slice the tomatoes in half, scoop out & discard the seeds.Put the tomato shells in a bowl. Add the garlic & 1 tablespoon of the olive oil. Mix gently (you don't want t ...

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