Cheese Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/4 c. butter, melted
1/2 to 1 c. Cheddar cheese, shredded
1/2 tsp. garlic powder
1 tsp. parsley flakes

Preparation

Mix baking mix, milk and cheese until soft dough forms. Beat for 30 seconds. Drop dough by spoonfuls onto cookie sheet. Bake about 10 minutes at 450\u00b0 or until lightly brown. Mix margarine, garlic powder and parsley flakes. Brush over warm Bisquick before removing from cookie sheet. Serve warm. Makes about 12 biscuits.