Mix all ingredients together and pour into graham cracker crust. Add fresh fruit or any canned fruit pie filling on top. Refrigerate 2 hours. ...
Combine sugar, syrup and water.Bring to boil.Add peanuts and butter.Cook to 300\u00b0.Remove from heat; add baking soda and vanilla.Pour into greased cookie sheet.Should look green when first poured ...
Preheat oven to 350 degrees.In heavy saucepan, over low heat, melt caramels and margarine.Remove from heat, add milk, Mix well. Follow package directions for cake mix; pour 2 cups batter into a 9 x ...
Wash fruit well.Dry and peel very thinly.Cut the peel into shreds.Holding fruit over a bowl to catch the juice, cut off the pith and remove the seeds, tying them in cheesecloth bag, then slice the f ...
Pour yams into casserole dish.Sprinkle with brown sugar and dot with butter.Bake at 350\u00b0 for 30 minutes.Cover with marshmallows and bake until marshmallows melt to a golden brown. Make sure ove ...
Prepare puddings according to package directions. Fold in cool whip until well blended. Fold in cookies and walnuts. Sprinkle crushed oreos over top. Make approximately 12 servings. ...
Combine in a small saucepan; stir over low heat until melted and smooth. Spread onto the bottom of a lightly greased 9 x 13 x 2 inch pan. Refrigerate until set. ...
Beat brown sugar, butter, egg and vanilla until smooth.Add in nuts and flour.Pour half the batter in 9-inch square pan. Spread 1/2 the jam.Pour in rest of batter.Cover with remaining jam.Bake at 325 ...
Beat egg whites with salt until foamy.Gradually beat in sugar.Continue beating until mixture forms stiff peaks.Blend in flour and coconut; set aside.Combine remaining ingredients in large mixer bowl ...
Line a deep dish or pie pan with pastry shell.Beat eggs, add sugar and continue beating until light.Add salt, lemon juice and rind, cream, cottage cheese and flour; beat thoroughly and strain throug ...