Place all ingredients in blender.Mix about 2 minutes or until ice is finely chopped.Serve in chilled wine glasses. Makes 6 servings. ...
Heat sugar and margarine.Let cool.Add eggs, coconut, raisins, pecans and vinegar.Put in a 9-inch unbaked pie shell and cook for 40 minutes at 300\u00b0. ...
Saute green pepper and onions in margarine.Stir in beans, wieners and barbeque sauce.Pour into 11 x 7-inch baking dish. Bake at 350\u00b0 for 25 minutes.Top with cheese; continue baking until cheese ...
Mix 1 C sugar, baking powder, milk and flour and pour into buttered pan. Add 1 pint cherries and 1 C sugar on top. Pour boiling water over all and bake about 40 minutes at 350 degrees. ...
Combine margarine, vanilla, salt and sugar replacement in mixing bowl or food processor; beat until smooth.Stir in flour, chocolate chips and walnuts.Press into ungreased 15 x 10-inch (39 x 25 cm) p ...
In mixing bowl, mash the cream cheese.Mix in chopped dry beef and chopped onions.Sprinkle and mix in Accent and Worcestershire sauce.Mix well and form into balls and refrigerate.Serve with favorite ...
Beat the eggs, then blend well with all other ingredients until batter is smooth and just thick enough to coat a spoon.If batter is too thick, add a little more milk.Cover and let stand at least 1/2 ...
Wash the violets, including their stems.In a bowl, beat egg whites with a wire whisk until frothy.Place sugar in another bowl.Taking one at a time, pick it up by the stem and dip into the egg whites ...
Mix all ingredients together and pour into freezer can.Makes 1 1/2 quarts. ...
Mix cream cheese, green onion tops, Accent, Worcestershire sauce and bacon bits all together.Form a ball.Roll in bacon bits. ...