Combine ground vegetables in large bowl; sprinkle with salt. Cover with ice cubes. ...
Combine peanuts, sugar, syrup and salt in 2-quart casserole. Cook 7 to 8 minutes on Full power.Add margarine and vanilla and blend.Cook for 2 minutes or until it reaches 300\u00b0.Stir in baking sod ...
Soak the cucumberringsinthe lime and 8 1/2 quarts cold waterfor 24 hours, stirring the lime frequently.\tDrain and rinse well\ttoremovelime.Soakin cold water.Rinse well and drain. ...
Beat eggs, add sugar and milk.Keep stirred on medium heat until it thickens.Add your leftover biscuits until your pudding is as thick as you like it.Add vanilla.Pour into baking pan. Top with egg wh ...
Mix flour, cheese, baking powder and seasoning in a bowl.Add beaten egg.Mix. Add enough milk to make a stiff dough.Pinch off a small piece of dough and on a flat surface, roll with your hands into a ...
In 1 1/2-quart microwave bowl, stir together the sugar and syrup.Microwave 4 minutes.Stir in peanuts.Microwave 3 to 5 minutes, until light brown.Add butter and vanilla; blend well. Microwave 1 to 2 ...
Combine softened cream cheese and Marshmallow Creme. Mix until blended. Serve with fresh fruit and cookies as dippers. May also be served as a sauce over fresh fruit or cake. Makes 2 cups. ...
Cream the cream cheese and spread at room temperature to mix. When all mixed together, let stand in refrigerator overnight before forming into a ball. ...
Blend marshmallow and cream cheese until smooth.Serve with strawberries, apples and bananas. ...
Combine all ingredients and pour in 9 x 13-inch pan.Bake at 350\u00b0 for 45 minutes. ...