Mix flour, sugar, salt and cinnamon.Toss mixture into apples. Mix oats and 1/2 cup flour.Pour apple mixture into 8 x 10-inch or 9 x 11-inch cake pan.Sprinkle oat and flour mixture over apples. Melt ...
Lightly grease 2 (6-ounce) custard cups.Place half of bread crumbsin\teachof the two cups.\tSprinkle each with 1 tablespoon raisins. ...
Dissolve the package of jello in boiling water.Add softened ice cream and stir well.Let set until thickened.Stir in celery and pineapple.Sprinkle chopped nuts on top. ...
Place cream and sugar in food processor bowl.Blend for 1 minute.Through the feed tube, add frozen fruit, a few pieces at a time.Process until smooth.An ice cream will form.Serve immediately, garnish ...
Arrange apples in greased casserole (or 9-inch square pan). Sprinkle with water and lemon juice.Spoon flour (not sifted) into measuring cup, level off and pour into a bowl.Add sugar and cinnamon to ...
Wash and drain 1 1/2 or 2 cups fresh strawberries. Sweeten to taste. Pour on bottom of baked pie shell. Cook cream mixture or pudding mix in double boiler until thickened. Cool. Add 1 teaspoon vanil ...
Mix and let stand several hours or overnight.If not enough bite, add a few drops of vinegar.If too \"bitey\" add a little sugar. ...
Mix sugar to water.Cook until it forms a medium ball in cold water, then add vanilla and some food coloring.Put on popped corn at once and stir. ...
Mix all ingredients except nuts.Refrigerate until firm and then form into a ball.Just before serving, roll in chopped nuts. This is great on Ritz crackers.Keeps well if wrapped securely in Saran Wra ...