Preheat oven to 350\u00b0.Put artificial sweetener in orange juice; pour over cranberries.Let set 1 hour.Combine raisins, pecans, cranberries, pineapple chunks, orange rind and lemon rind. Add melte ...
Spread nuts, cherries and pineapple in a pan about 1/2-inch thick.Blend sugar, water and corn syrup.Cook to 300\u00b0 without stirring.Remove from heat.Stir in food color to tint along with oil of o ...
Blend on high for 2 minutes.Divide between 3 greased cake pans.Bake at 350\u00b0 for 25-30 minutes. ...
Mix all ingredients together.Roll in pecans or Grape-Nuts cereal.Makes 3 medium balls. ...
Mix together the butter and onion soup mix in a large glass measuring cups.Microwave on High for 1 1/2 minutes.Stir in the pistachios.Place in resealable plastic bags for traveling. ...
Boil macaroni for 6 to 7 minutes; drain.Put in 9 to 12-inch baking dish.Add melted margarine and cheese.Beat eggs in milk. Add to macaroni.Spread a little cheese on top.Bake at 375\u00b0 for 25 minu ...
Place 1/2 of cake in glass bowl (punch bowl). Pour 1/2 of the pudding over cake. Add remaining cake. Top with remaining pudding. Top with Cool Whip. ...
With a pencil or crayon, mark styrofoam ball into 8 equal sections.Along these lines, insert whole cloves to outline the sections.Cover one section at a time with white glue, then sprinkle with one ...
Soften gelatin in grape juice in cup.Combine remaining ingredients in saucepan.Bring to boil and simmer, uncovered, for 9 minutes, stirring occasionally.Remove from heat and stir in gelatin mixture ...
Chill the Eagle Brand milk in refrigerator.Mix pudding and whole milk. Beat and put in refrigerator until good and thick, then add the Eagle Brand.Fold in Cool Whip.In a large bowl, layer wafers, ba ...