Make the pudding according to the recipe on the box, but use only 1/2 amount of milk called for.Add sour cream to pudding. Add Cool Whip to mixture.Layer a 9-inch dish with vanilla wafers and pour m ...
Line cupcake pan with paper baking cups.In a large bowl, mix cake, water, oil and eggs.Fill cups to half full.Place ice cream cones upside down on batter in each cup.Bake 20 minutes at 350\u00b0.Rem ...
Combine caramels and 1/3 cup evaporated milk; cook over low heat until melted.Set aside. ...
Drain and flake salmon, discarding bones and skin.Combine with lemon juice, onion, horseradish, salt, cream cheese and liquid smoke seasoning.Mix well and chill several hours. ...
Mix butter, 1 egg and cake mix until crumbly.Put in bottom of greased 9 x 13 x 2-inch pan.Mix sugar, cream cheese and 2 eggs until smooth.Pour over top of cake mixture.Bake at 350\u00b0 for 25 to 30 ...
Mix together milk, vanilla and pudding.Set aside.Cream together Crisco and margarine.Add sugar slowly.Add pudding mixture, a spoonful at a time.Bat until fluffy and well blended. ...
You will need a baking dish, approximately 12 x 8 x 2-inch. ...
Mix all ingredients in a large kettle.Cook, stirring constantly until mixture reaches firm ball stage.When done, add 1 cup of black walnuts.Beat until it begins to thicken.Pour into greased pans. ...
Cut margarine into cake mix with fork until crumbly.Empty pie filling into 9 x 13-inch pan (sprayed with Pam).Spread cake mix on top of filling.Bake at 350\u00b0 for1 hour. ...