Heat milk and butter until butter melts.Beat eggs and mix together.Add all ingredients together in a bowl.Let mixture sit for about 30 minutes.This gives the pudding a better taste. Pour into a butt ...
Melt butter in large skillet.Add apples, brown sugar and cinnamon.Saute until tender.Reserve.Combine eggs, milk, flour, granulated sugar and salt in a blender or food processor. Whirl until smooth.B ...
Melt candy bars in heavy pan.Add Eagle Brand milk and syrup. Stir well.Add milk and vanilla to fill 4-quart freezer.Fill freezer with ice and salt.Should freeze in approximately 40 minutes. ...
Combine all cheeses, blend well.Shape into balls. Refrigerate, roll in chopped pecans.Chill. ...
Combine cheese, onions, cracker meal, bread crumbs, walnuts, garlic salt, chili powder, salt and eggs.Make into balls using scoop.Deep fry at 350\u00b0 for 3 minutes or until light brown. Place in s ...
Drain liquid from pickles.Rinse in cold water and wipe dry. Slice pickles lengthwise in strips.Return to jar and invert to drain remaining juice.In saucepan, cook 4 cups sugar and 1 cup vinegar for ...
Beat ingredients until smooth.Trim crusts off day-old bread; cut into 4 pieces.Ice top and sides with mixture, not bottom. Bake until heated through in a 350\u00b0 oven. ...
Cream the cheese.Stir in pineapple (which has been well drained and blotted in paper towels).Add 1 cup pecans, onions, peppers and salt.Shape and chill overnight.Half an hour before serving, roll in ...
Heat milk with margarine until lukewarm.Add sugar.Beat on low speed until blended.Add dissolved yeast, 12 beaten eggs, salt, vanilla, orange juice and flour, 1 cup at a time.(Dough is not stiff.)Kne ...