For the Graham Crust. mix flour, brown sugar and salt. Cut in butter with a pastry cutter. When fine and crumbly press into a 9 x 12 glass pan. Cook approx 25-30 minutes until tan/brown at 350 degre ...
Combine the coffee and molasses in a saucepan.Heat, stirring, until molasses is dissolved and coffee is very hot (do not allow to boil).Pour 1 tablespoon of rum into each of 6 mugs.Add the coffee.To ...
Cut cake horizontally into fourths; place two pieces side by side in an 8-in. square dish.In a bowl, whisk milk and pudding mixes for 2 minutes.Let stand for 2 minutes or until soft-set; fold in whi ...
Preheat oven to 325 degrees. Lightly spray 9 inch springform pan with butter flavored cooking spray. Set aside.Beat eggs in large bowl until frothy. Blend in sugar, flour, and cornstarch. Add remain ...
Beat salt, vanilla and milk at medium to fast speed until ingredients triple in bulk.Gradually while still beating add sugar followed by gelatine.Place in container and freeze for several hours stir ...
In a food processor, combine flour, brown sugar, white sugar, cinnamon and cold butter. Pulse until a coarse mixture is formed, and no pieces are larger than a pea, about 12 1-second pulses. Add oat ...
Pour 1/4 cup of orange soda into each glass.Next put half of the sherbet into each glass.Finally, add half of the ginger ale to each glass. Drink up! ...
Beat together cream cheese, cheddar cheese, mayonnaise, and soy sauce until smooth. Stir in pineapple, almonds, bell pepper and green onion or chives.Use to stuff celery stalks or heap in a bowl sur ...
Preheat oven to 350 degrees F.Combine graham cracker crumbs and melted butter.Press into bottom of a 9 by 13-inch baking dish.Sprinkle the butterscotch morsels over the crust.The layer the chocolate ...
In a large mixing bowl, combine the milk, kahlua, mousee, and cocoa. Whip on low speed until well blended. Slowly increase the mixer to high, whipping for 4-5 minutes, or until fluffy.In 4 clear gla ...