CRUSH 30 of the cookies.Mix cookie crumbs and margarine;press 2/3 of the crumb mixture onto bottom of 9-inch springform pan or pie plate.Stand remaining 12 cookies around edge of pan.Microwave 3/4 c ...
Drain grapefruit and orange sections, reserving juice.Add enough orange juice to reserved fruit juices to make one cup.Dissolve gelatin in boiling water;add juice mixture.Chill until mixture is the ...
In a large bowl, sift together flour, baking soda and salt. Set aside.Cream butter and 3/4 cup sugar until light and fluffy. Beat in egg, mixing until just combined. Add lemon zest and juice. Blend ...
Preheat oven to 425\u00b0F.Line a baking sheet with parchment paper, or use nonstick spray.Place flour and butter in a medium mixing bowl, combine with your fingers to a coarse meal consistency.Sift ...
Combine masa, baking powder, and salt in mixing bowl.Using the paddle attachment of an electric mixer, add butter, cheese, and shortening.Mix at high speed for 3 minutes-- add water and beat at low ...
In heavy saucepan combine the cream, half and half, and the rosemary. Bring mixture just to a boil and remove the pan from heat. Let cream mixture stand for 15 minutes.In a bowl, whisk together the ...
You will need a saucepan, a bowl, a sieve, and a scalded cloth to line sieve.If using yogurt, bring the milk to a boil and then leave it to cool to finger temperature (100\u00b0F).Mix the milk with ...
Beat pudding mix, egg, skim milk, vegetable oil, and vanilla.Combine flour, sugar, baking powder, baking soda, and salt.Add dry ingredients to wet ingredients. Mix until moistened.Grease a 8x4 inch ...
Freeze the Skor bars.Beat the eggs until fluffy.Slowly beat in the sugar.Add the cream, the half-and-half and the vanilla and mix well.Pour the mixture into your ice-cream maker and freeze.While the ...
Heat oven to 350\u00b0F.Berries: Toss together blueberries, raspberries, strawberries, sugar and cornstarch in large bowl until well mixed Spoon berry mixture into ungreased 8*8*2-inch square baking ...