Halloween Bars - cooking recipe

Ingredients

1/2 c. butter (1 stick)
1 (14 oz.) can sweetened condensed milk
1 c. peanut butter chips
1 1/2 c. graham cracker crumbs
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

Preheat oven to 325\u00b0.
Place butter in a 9 x 13-inch baking dish and melt in oven.
Remove from oven and distribute evenly over bottom of baking dish.
Sprinkle graham cracker crumbs over butter.
Pour the sweetened condensed milk evenly over the crumbs. Top with chocolate chips and peanut butter chips.
Press down firmly.
Bake 25 to 30 minutes until lightly browned.
Cool and cut into bars.
Makes 24 to 36 bars.