Mix together well the Wesson oil, honey and sugar.Add after sifting together the flour, salt, soda and cinnamon.Then add beaten egg and chopped pecans.Mix together well.Dough will be thick.Pat out u ...
Let cream cheese soften to room temperature.Whip until fluffy.Gradually add sweetened condensed milk while continuing to beat until well blended.Add lemon juice and vanilla flavoring.Blend well.Pour ...
Mash up buns.Add other ingredients, using almost all of the milk.You want it soupy so after baking it won't be real dry. Bake at 350\u00b0 until brown.If your oven cooks fast and/or hotter, adjust t ...
Combine all ingredients; cook on medium heat until thick. Pour mixture into a large bowl of clean snow.Stir well.Keep adding clean snow until the desired consistency of ice cream. ...
Sift together sugar, flour and salt.Beat eggs and add to dry mixture a little at a time.Add Pet milk, sweet milk; pour in slowly vanilla. ...
Mix cheese, mayonnaise and other ingredients.Chill.Roll into balls and cover with nuts. ...
Early in day or up to 1 week ahead:Place ice cream in refrigeratortosoftenslightly,about30 minutes.Chill small cookie sheet in freezer. ...
Melt the butterscotch bits over low heat. Stir in the milk. Add the vanilla and pecans.Shape into \"large\" roll and roll in powdered sugar.When firm and cool, slice. ...
Preheat oven to 375\u00b0.Grease a 9-inch square pan with vegetable oil.Spread prepared apples in the bottom of the pan. Cover with lemon juice and honey.In medium-size bowl, combine flour, oats, oi ...
Ina large bowl, combine cheese and salsa. Stir until well mixed. Slice bread lengthwise.Cover each half with cheese and salsa mixture. Broil 5 minutes or until golden brown. Add green chiles and bla ...