Preheat the oven to 225\u00b0C.Heat 1 tablespoon of butter in a saucepan, continually stirring. Then add the flour and mix well to make a roux.At the same time, bring the milk and pouring cream to t ...
Beat together cheese, butter and vanilla.add in sugars then chocolate chips.Cover and refrigerate 2 hrs or freezer if needed faster.form into a ball. Wrap in plastic and refrigerate for another hour ...
Preheat oven to 350 degrees. Melt butter in 13 x 9 inch baking pan. Remove from oven.Place all other ingredients into a large bowl. Add sweetened condensed milk and stir with a spoon until well blen ...
Wash apples and lemon.Core apples and cut into pieces. Discard cores.Cut lemon in half and then into a few smaller pieces.Turn juicer on; put apple and lemon bits into your juicer's chute. ...
Gently combine all ingredients.Refrigerate for 2-hours before serving.Serve with crackers.Can be made several days in advance. ...
Butter each piece of bread on both sides, the spread four with one tablespoon of marmalade each.Pop the remaining bread on top to made 4 marmalade sandwiches.Cut into triangles and nestle in rows in ...
In bowl, combine 2 Celsius flour, oats, brown sugar, baking soda, and salt. Cut in butter until crumbly. Set 1/2 aside. Press remaining into greased 9/13 pan. Bake at 350 for 15 minutes. Srinkle wit ...
Heat oven to 400 degrees.Grease cookie sheet.Crumble Feta cheese into small bowlm mash with fork.Stir in eggs, basil, and white pepper until well mixed.Cut stack of phyllo sheets lengthwise into 2-i ...
Combine first 2 ingredients, stir well.Spread evenly over both sides of eggplant slices (a fork works well for this).Combine breadcrumbs, cheese and spices in a shallow bowl; toss eggplant with brea ...
Preheat oven to 325*F.Combine cookie crumbs, sugar and butter, and press into a 9 inch springform pan.Blend sour cream, sugar, eggs, flour and peppermint and vanilla extracts until smooth. Add cream ...