Takea9 x 13-inch pan.Put margarine in the pan and melt itin a slow oven.Now sprinkle graham cracker crumbs. Then coconut.Then chocolate chips.Then butterscotch chips. Then sweetenedcondensed milk.To ...
Combine all ingredients with electric mixer and mix until spreading consistency.May need to add more pickle juice if not creamy. ...
Combine first 7 ingredients and pour into unbaked pie shell. Bake for 1 hour at 300 degrees. ...
Mix all together. Serve with chunked fruit pieces of your choice. Yields 2 cups. ...
Slice about 3 pounds fruit in bowl and sprinkle with lemon juice.Place in buttered pan.Mix until crumbly flour, brown sugar, butter and cinnamon.Sprinkle over top of fruit.Bake at 375\u00b0 for 30 m ...
Cream butter and sugar; add vanilla.Stir in one egg at a time.Stir in flour.Add nuts.Mix well.Spread in greased 10 x 15-inch pan, using 3/4 of batter.Cover with pie filling.Drop remaining batter on ...
Chop enough peaches to measure 1 cup.Puree remaining peaches to measure 2 1/2 cups puree.Combine milk and gelatin in medium saucepan.Heat, stirring until gelatin dissolves.Remove from heat.Add chopp ...
Combine cheese and butter. Mix well. Add flour and peppers. Roll 1/4-inch thick on lightly floured board, then cut into rounds. Place on ungreased cookie sheet. Brush with egg white and top with pec ...
Mix all together.Line a pan with mixture like a pie crust, saving 1 cup for topping. ...
Use a 1 1/2-quart Pyrex dish.Mix sugar and syrup; cook on High for 4 minutes.Stir in peanuts and cook for 4 minutes and 15 seconds.Stir in margarine and vanilla and cook for 1 minute. Add baking sod ...