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Apricot Bars

In a large bowl, cream the butter and sugar. Add egg and mix well. In a separate bowl, combine flour and baking powder. Gradually add to butter mixture. Add nuts, coconut and vanilla. Mix well.Press ...

Cheese Ball

Cream the cheese and juice with mixer.Add remaining ingredients except paprika and nuts.Mold into ball.Roll in paprika or cover with crushed nuts.Chill well.Serve at room temperature. ...

Butterscotch Candy

Stir ingredients together and cook without stirring to the hard-crack stage (dropped from a spoon into ice cold water and breaks between fingers when cool).Turn into a large buttered baking sheet, m ...

Microwave Peanut Brittle

Using a knife, mix sugar and Karo syrup in medium size bowl. Cook on High power for 4 minutes.Stir in peanuts and butter. Cook on High power for 4 more minutes.While stirring, add soda and vanilla.S ...

Dutch Cheese Wafers

*These are optional. Can be plain, fruit on top or between 2. ...

Japanese Fruit Pie

Meltmargarine and let cool.Beat eggs, add sugar and beat well.Add rest of ingredients.Add margarine last.Mix well. Bake at 325\u00b0 for 40 minutes. ...

Salmon Mousse

Heat tomato soup.Add dissolved gelatin.Let cool.Add all other ingredients.Mix very well until completely blended.Pour into 2-quart mold and chill.Serve with crackers for appetizer. May also be used ...

Cheese And Pineapple Salad

Cook first 5 ingredients until thick and cool.Note: Save juice off sliced pineapple and use for your 1 cup pineapple juice. Add pineapple to cooked mixture and top with grated cheese. ...

Sugar-Free Dark Chocolate Mousse

Use double boiler or microwave; melt both chocolate and butter.With electric mixer or wire whisk, whip cream in a chilled mixing bowl (non-metal) until cream starts to become fluffy.Add cocoa, Splen ...

Clams And Cheese

Simmer clams in lemon juice.Drain but reserve liquid.Blend onions, pepper, parsley and enough of the reserved liquid to make a spread.Add this to the clams with butter and pepper.Add bread crumbs an ...

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