Soften yeast in warm water.Beat in 1 cup of flour, oil, 1/2 teaspoon sugar and 1/2 teaspoon salt.Stir in enough of remaining flour to make a moderately stiff dough.Turn out onto lightly floured surf ...
In food processor chop prunes and dates for 35 to 40 seconds or until finely chopped.Place in a large mixing bowl.Repeat process with raisins and coconut.Add raisin mixture to prune mixture and mix ...
Mix pudding mix with milk.Add Eagle Brand milk.Fold in Cool Whip.Layer with bananas and wafer. ...
Combine all ingredients in mixing bowl.Wet hands and shape balls.Put 1-inch apart on cookie sheet and bake at 350\u00b0 for 15 or 20 minutes. ...
Mix together 1 large box instant French vanilla pudding, directions on box.Fold in Cool Whip and Eagle Brand milk.In 13 x 9-inch pan, layer bottom with vanilla wafers.Then layer bananas.Pour some of ...
Combine sugar and syrup in saucepan and bring to a complete boil. Turn off heat and stir in cereal and peanut butter until well combined. Turn out into a bowl. Form into balls immediately. May also ...
Have apples at room temperature.Wipe apples with clean, damp cloth.Insert stick 3/4 deep into apples.Combine all ingredients, except apples, in saucepan, sides of which have been buttered.Stir until ...
Reserve 3 tablespoons chopped onion for garnish.Combine broth, milk and peppers in a bowl; stir until combined. ...