Place red hots in percolator and put apple juice in pot of percolator.Perk until red hots have melted.Can be easily doubled. ...
Cook all ingredients until done.Seal in pint jars.Very good in hot dishes or as barbecue sauce. ...
Mix all ingredients together.Pierce meat and marinate overnight.Great for outdoor grilling. ...
In saucepan, blend ingredients.Heat.Stir occasionally. Makes 1 1/2 cups sauce.Serve over cooked shrimp.Add mushrooms and peas, if desired. ...
Marinate chicken for about 1 hour.Bake or broil until chicken is cooked.Drizzle with remainder of marinade while cooking. ...
Mix sugar, brown sugar and margarine together.Add the mixture to the egg yolks and water.Bring to a boil; boil for 1 minute.Add 1 teaspoon vanilla.Serve over angel food cake or apple pie. ...
Cut marshmallows in pieces.Place in top of double boiler. Add chocolate, scraped, and the cream.Let cook until dissolved, stirring until smooth.Serve hot over vanilla ice cream. ...
Saute celery and onion in margarine.Add all but rice.Stir until cheese melts.Serve over rice. ...