Beat eggs slightly.Add milk and seasonings; beat again. Butter timbale molds or custard cups, and fill two-thirds full. Place in a pan of hot water and bake in a 325\u00b0 oven until firm, about 25 ...
Put all ingredients into a blender, cover and blend until smooth.Brush on fish while baking, broiling or barbecuing. (Yields 1/2 cup.) ...
Mix all ingredients together and bring to a boil.This sauce is good on chicken and ribs. ...
Brown roast in hot oil in skillet.Sprinkle with salt. Combine other ingredients and pour over meat.Cover tightly and simmer 2 hours or until fork-tender.Remove to platter, skim off excess fat then s ...
Mix all ingredients together.Keep in your refrigerator. Very good on potatoes or on fish. ...
Beat 1/2 cup sugar and 1/2 cup water.Add remaining ingredients.Heat to boiling.Simmer 3 to 5 minutes.Cool slightly. ...
Blenderize or shake for 1 minute.Refrigerate.Pour on just before serving. ...
Preheat the oven to 350 degrees. Arrange the ham in a shallow baking pan. Score the top in a diamond pattern. Combine the pineapple juice, brown sugar, cinnamon, ginger and cloves in a 2- quart heav ...
Place hot water in blender and run blender until dissolved. Add orange, celery and sugar and turn blender on for one minute. Chill until slightly thickened.Add water or orange juice, cranberries and ...