Melt chocolate and butter in heavy saucepan over low heat, stirring constantly.Stir in salt and sweetened condensed milk. Cook for 5 minutes or until slightly thickened, stirring constantly.Blend in ...
Heat to blend flavors.Serve at room temperature.Keeps several weeks refrigerated. ...
Combine all ingredients and let stand 1 hour to mingle flavors.Extra good on chicken wings. ...
Put orange and cranberries through food chopper.Add sugar and mix well.Sprinkle gelatin on 1/2 cup of cranberry juice to soften.Place over low heat and stir until gelatin is dissolved. Remove from h ...
Mix ingredients in order in a jar; leave the clove of garlic in the jar.Shake well. ...
Mix all ingredients and spoon into greased pan.Bake in preheated oven at 450\u00b0 until lightly browned. ...
In 2-quart glass dish, measure all ingredients except vanilla. Cook on High 4 minutes.Stir until smooth. Cook 4 to 5 minutes until thickened. Add vanilla, stirring until smooth and glossy. Serve hot ...
Chop cranberries.Chop the oranges and add to the cranberries.Add orange juice and sugar and mix well. Refrigerate 24 hours prior to serving. ...
Fry bacon in a heavy saucepan or skillet.Combine remaining ingredients.Stir into hot bacon.Cook over low heat just until mixture comes to a boil.Stir occasionally, pour over lettuce, dandelion or wa ...